Wednesday, June 12, 2013

Tilapia Fillets







Ingredients
  • 3 Tilapia Fillets
  • 1/4 Cup Parmesan Cheese
  • 1/8  Cup Olive oil
  • 1 1/2 Tablespoons Mayonnaise
  • 1 Tablespoon Fresh Lemon Juice
  • 1/2 Teaspoon Fresh Dill 
  • 1/2 Teaspoon cilantro 
  • Pepper to taste
Instructions
  1. Turn broiler onto high and adjust oven rack to the top.
  2. Combine all ingredients except the tilapia. Set aside.
  3. Place tilapia fillets on a foil lined pan.
  4. Broil for 3 minutes.
  5. Remove from the oven, flip over and divide the parmesan mixture over the uncooked sides of the tilapia.
  6. Return to the oven and broil an additional 3-4 minutes making sure not to over cook the fish. 
  7. Voila it's ready to serve with rice and lettuce salad .

No comments:

Post a Comment