Saturday, April 27, 2013

Cheese Asparagus sandwish

Ingredients:
6-8 asparagus
1 tablespoon olive oil
salt and pepper to taste
2 teaspoons  mustard
1 slice cheese  your favorite
 2 slices of bread
1 tablespoon butter

Directions:
1. Toss the asparagus in the oil, salt and pepper.
2. Arrange the asparagus in a single layer on a baking sheet.
3. Roast in a preheated 400F oven until tender, about 10-30 minutes. (Note: Roasting time can vary greatly depending on how thick your asparagus is.)
4. Assemble sandwich and grill until the cheese has melted and the bread is golden brown on both sides, about 2-4 minutes per side.

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