The cornstarch in this facial mask recipe draws out some extra oil and impurities
What do you need:
- 1/2 cup ripe Strawberries
- 1/4 cup Cornstarch
How to do it:
Put
the strawberries and cornstarch in a blender and mix until you have a
paste that is consistent enough so it will stay on your face without it
running off
Pat the paste gently and equally with your fingertips on your clean face and neck; keep the eye area clear
Now lie down, relax and leave the mask on for 30 minutes
Then wash it off with cold fresh water; pat your skin dry with a clean towel
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